The change from a bakery to a chocolaterie
Nanne-Jan and Lia previously owned a well-known bakery in Leeuwarden along Schrans Street, namely the “Nijstad Bakery”. However, the seashore’s strong attraction provoked them to move to the island of Texel. It is on this island, that Nanne-Jan and Lia dedicated themselves to their true passion: chocolate. By using local products and island produce in their home-made bonbons, customers are repeatedly surprised by the new tastes of chocolate, ever so delicious!